Ideal for lovers of bubbles, without anything added – not even the alcohol.
The grapes, selected and harvested only when sweetness and acidity are perfectly balanced, are pressed and macerated in direct contact with the skins, which pass on their typical ruby red pigmentation with purple hues, to give Toselli Red its special colouring.
During maceration the skins release substances, such as polyphenols, that are rich in anti-oxidants.
The bouquet conjures up images of red fruits.
The patented, re-closable Multistap cap preserves the bubbles over time and guarantees that the party can continue each time the bottle is opened over and over!
Toselli is also available in the Halal version.
Straight, on the rocks or mixed with alcohols (for those who are not practising Muslims) with salad, sheep or goat fresh cheese
Rice with orange slices
Traditional Arabic cuisine, labneh over vegetables or bread, feta, seffa (a dessert made with couscous, almonds, cinnamon and orange blossom milk)
Panettone or Pandoro, pound cake, cheesecake, pastries, meringue and dried or candied fruits, dates
Rose, white flowers and spices
Sweet, fresh and sparkling
Less than alc. 0,05 % by vol.