“Film diVini – Stories of Wine Glasses and Films,” Bosca’s column dedicated to the most significant films about the world of wine, is back. […]
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Film diVini #03: The Beauty of the Unexpected (or When Quality Wins Out)
“Film diVini – Stories of Wine Glasses and Films” is back—Bosca’s column dedicated to the most interesting films with a wine theme. For […]
Three “super easy” steps for tasting a Metodo Classico
It is possible to fully enjoy a great, rich, and full-bodied sparkling wine… if you know how. That’s why we’ve put together this brief guide, […]
Film diVini #02: Bubbles, Friendship, and the Essence of Life
“Film diVini – Stories of Wine Glasses and Films,” Bosca’s new column dedicated to the most interesting wine-themed films, is back. […]
Film diVini #01: “A Great Year” and That Sense of Rebirth That Starts with the Little Things
“Film diVini – Stories of Wine Glasses and Films” is Bosca’s new column dedicated to the most interesting films with a wine theme. […]
La vie en… Rosé, where craftsmanship meets trends and pop culture
Metodo Classico Rosé is not just a fine sparkling wine, but a symbol of elegance and sophistication. Actors, musicians, artists, and influencers […]
Visiting Monferrato: An Itinerary for “Hill Sailors” (Discovering a Sea That No Longer Exists)
If you Google “what to visit in Monferrato,” you’ll find castles, towers, and vineyards. It’s all beautiful. But there’s one thing the guidebooks […]
Which Metodo Classico sparkling wine should you choose for an aperitif and appetizers?
Spoiler: In this article, we’re going to get all nerdy about wine. A technical, no-holds-barred deep dive for anyone who wants to find out which sparkling wine made using the […] method
Metodo Classico Sparkling Wines vs. Champagne: How Grape Varieties and Terroir Shape the Wine’s Character
Champagne and Metodo Classico both involve secondary fermentation in the bottle, but they express distinct identities through their grape varieties, terroir, and aging. Discover how Chardonnay, Pinot Noir, and the terroir influence the aromas, structure, and elegance of these great sparkling wines.
TALK: Art and Space, Between Perception and Transformation
TALK: Art and Space, Between Perception and Transformation. A Conversation Between Chiara Bertola and Giuseppe Gabellone Saturday, September 20, 11:30 a.m. PALAZZOIRREALE, Canelli […]
Giuseppe Gabellone – PALAZZOIRREALE’s second exhibition
GIUSEPPE GABELLONE May 18 – Sept. 28, 2025 Curated by Giorgio Galotti PALAZZOIRREALE, Canelli (AT) – Monferrato Press preview: Saturday, May 17, 11:30 a.m. – with […]
Christmas leftovers?
Don't panic: here's the "Counter-Menu" for the holidays, as part of our NICE TO PAIR column! Post-Christmas leftovers. Not a single crumb left. In your […]
Tilted wine bottles? Yes, please!
How to Store Wine Properly: Should wine bottles be stored at an angle, horizontally, vertically, or upside down? How many times have you […]
It's harvest time
Finally, it’s time to reap the rewards. Late August–early September: it’s harvest time! A year of hard work is about to bear fruit […]
Happy Ferragosto!
It's time to celebrate! August 15—Ferragosto! The most anticipated holiday of the summer is finally here. The beach, the mountains, the pool, or a party? The choice is yours! […]