At the end of the 1990s, Luigiterzo invented a revolutionary cap: it can be screwed back on and keeps the fragrance intact for days. On the market it is known as Multistap, the stopper that makes a pouf.
SNAPSHOT
Once, I organised a cooking challenge with my roommates. Each of us prepared a pasta dish for the others. The result was a terrific lunch: a thousand different pasta sauces, formats and tastes. And, naturally, we couldn’t do without a bottle of Fiori di Sambuco Sparkletini. The perfect lunch.
Sparkletini Elderflower
Elderflower-flavoured low-alcohol sparkling drink
When you hear about elderberry trees, the verses of exceptional poets come to mind. But as soon as you see one – the crown in full bloom, beyond the red wall of a farmhouse – you think that is a place you would like to live in. This Sparkletini, made from cereals and wine, is just like this: once the bubbles have taken the wonderful scent of elderflower, you can’t help but drink one.
-
Product
Sparkletini Elderflower
-
Typology
Alcoholic drink
-
Main ingredients
Cereals, wine and elderflower scents natural flavours, no coloring added
-
Format
75cl
-
ALCOHOL CONTENT
5% vol.
-
Serving temperature
6-8 °C
-
Colour
Brilliant bright white
-
Scents
Floral, honey
-
Taste
Correct and pleasant in its enveloping quality, the freshness enhances the delicate and perceiving elegant floral note of the elderflower
