At the end of the 1990s, Luigiterzo invented a revolutionary cap: it can be screwed back on and keeps the fragrance intact for days. On the market it is known as Multistap, the stopper that makes a pouf.
SNAPSHOT
Once, I organised a cooking challenge with my roommates. Each of us prepared a pasta dish for the others. The result was a terrific lunch: a thousand different pasta sauces, formats and tastes. And, naturally, we couldn’t do without a bottle of Fiori di Sambuco Sparkletini. The perfect lunch.
Sparkletini Elderflower
Elderflower-flavoured low-alcohol sparkling drink
When you hear about elderberry trees, the verses of exceptional poets come to mind. But as soon as you see one – the crown in full bloom, beyond the red wall of a farmhouse – you think that is a place you would like to live in. This Sparkletini, made from cereals and wine, is just like this: once the bubbles have taken the wonderful scent of elderflower, you can’t help but drink one.
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Product
Sparkletini Elderflower
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Typology
Alcoholic drink
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Main ingredients
Cereals, wine and elderflower scents natural flavours, no coloring added
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Format
75cl
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ALCOHOL CONTENT
5% vol.
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Serving temperature
6-8 °C
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Colour
Brilliant bright white
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Scents
Floral, honey
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Taste
Correct and pleasant in its enveloping quality, the freshness enhances the delicate and perceiving elegant floral note of the elderflower
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